There are a lot of chef knives available, so where do you start when you want to buy one? See our top 10 list and find the best chef knife for home cooks today.

Top List The 10 Best Chef Knives In 2022

The 10 Best Chef Knives Review In 2022

Japanese Cleaver Knife, imarku Meat Cleaver 7" High Carbon Steel Chef Knife with Ergonomic Pakka Handle, Ultra Sharp Kitchen Knife for Professional Chefs and Home Cooks

 in stock
5 new from $39.99
1 used from $30.03
Free shipping
as of April 13, 2022 4:25 pm


  • MULTI-FUNCTIONAL CHEF KNIFE: imarku chef’s knife featured curved blade profile, the sharp tip can cut up vegetables and fruits, the middle part of the blade can smash garlic bulbs while the bottom can mince meat. The agile 7 inch blade is designed specifically for straight cutting tasks such as chopping, mincing, dicing, and slicing.
  • ADVANCED CLEAVER KNIFE: Cleaver blade is made of Premium German high-carbon stainless steel, carefully hand-sharpened edge at 17 degrees per side for the ultimate in sharpness, hand-forged and mirror-polished by craftsman with over 25 years of experience that can avoid rust, stains and corrosion.
  • PREMIUM KITCHEN KNIFE: Handle of this butcher knife is made of high-density pakkawood, which has high hardness, will not crack after long-term use and has beautiful grain. After polishing process, handle arc perfectly fits the palm of the hand, providing optimal grip and comfort during use, without fatiguing your hand and guaranteed to be durable.
  • ULTRA-SHARP MEAT CLEAVER: Vacuum heat treatment makes the knife blade hard to HRC56±2, so the blade is indestructible and won't break for a long time use. imarku Chinese cleaver is the kitchen knives of choice for breaking down meat and cutting through small bones and tough connective tissue. When other knives can not cut, our meat knife can provide you with ensure. You can use it to chop through tough-skinned squash and large tubers.
  • TRUSTWORTHY: imarku focuses on developing high-quality cooking knife and is dedicated to enhance your cooking experience. Our no questions asked replacement or money back guarantee protects you for life from any possible defect. imarku vegetable cleaver is the perfect gift for Weddings, Halloween, Housewarming, Thanksgiving, Christmas.

Professional Knife Steel Magnetized for Safety. Our Honing Rod Has an Oval Handle for a Firm Grip and is Built For Daily Use, Perfect for Chefs and Home Cooks Alike! (12", Luxury)

 in stock
as of April 13, 2022 4:25 pm


  • MAGNETIZED FOR SAFETY: While honing steels (sometimes referred to as sharpening steels) realign your knife’s edge for a sharper cut, they can also cause tiny metal particles from your blade to become airborne. Our honing rods are magnetized to prevent those particles from being inhaled or landing on nearby food.
  • BUILT TO LAST THROUGH YEARS OF USE: Chef honing steels are made of high quality, hardened carbon steel. Every material in our honing rods was meticulously chosen. You won’t find cheap plastic handles or soft, inexpensive steel. When you hold it, the weight immediately reveals how solid the construction is, and the design adds class to any kitchen.
  • NO RUSTING: Once hardened, our honing steels go through our proprietary chromium plating process, which prevents rust and corrosion.
  • RETAINS MORE METAL ON YOUR KNIFE EDGE: Honing steels are designed to be used often, but without taking off too much of your knife’s edge metal. This is contrary to knife sharpening steels or wet stone sharpeners, which should be used sparingly. (More details in product description.)
  • DISHWASHER SAFE: While it is not necessary to wash honing steels after each use, it is recommended you wipe the stropping steel down with a wet cloth to remove the metal particles. For deeper cleaning, our honing rod is dishwasher safe!

STEINBRÜCKE Chef Knife 6 inch - Pro Kitchen Knife Forged from German Stainless Steel 8Cr15Mov (HRC58), Full Tang, Ultra-sharp Classic Cooks Knife with Ergonomic Handle for Home Kitchen & Restaurant

$23.70  in stock
as of April 13, 2022 4:25 pm


  • [Premium Quality Material]: The blade of the chef knife is fully forged from premium German stainless steel 8Cr15Mov which allows the edge to be long lasting and extraordinary anti-corrosion.
  • [Full Tang Construction]: As one of the symbols of a good knife, a full tang distributes weight more evenly along the knife which provides great balance and leverage capabilities.
  • [Precise Technique]: With precisely controlled vacuum heat treatment, the hardness of this knife is up to HRC59,allowing the knife to remain sharp long enough for kitchen use and can be sharpened easily.
  • [Great Agility]: The 6 inch chef knife offers an element of agility which is perfect for a range of small cutting tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables.
  • [Warranty]: STEINBRÜCKE provides maximum customer satisfaction and all STEINBRÜCKE knives are backed by a lifetime warranty.

Chef Knife, Damascus Chef Knife 8 Inch - Japanese VG10 Super Steel 67 Layer Damascus Knife, Sharpest Professional Chefs Knife For Cooking, KITORY Made for Home Cook or Restaurant Kitchen

$79.99  in stock
as of April 13, 2022 4:25 pm


  • ✅【Best materials】Crafted from the finest materials in the world, this masterpiece of the professional kitchen chef’s knife is forged with an authentic Japanese VG-10 “Super-Steel” (0.95-1.10% of carbon, 15% of chromium, 0.2-0.3% of vanadium)cutting core, which ensure flexibility and maximum edge retention without dulling or chipping. 67 layers of Damascus steel were overlayed different steel layers, which has the property of being hardly bends and hard to break.
  • ✅【The sharpest edge】The edge of this damascus knfe is hand polished within an astounding 8-12 degree angle per side using the traditional 3-step Honbazuke method, which makes blade is extremely sharp. The tapered curvilinear blade of chef knife is ideal for mincing, slicing, and chopping vegetables, slicing meat, and disjointing large cuts.
  • ✅【Durable&Non-Slip Blade】This Kitory knife blade is hand forged by experienced craftsman, after Heat treatment(hardening and tempering), makes its hardness reach to 61 HRC ,very durable. Also the blade is make from 67 layers Damascus steel,Various patterns are born by the way of overlapping of multiple steels. Damascus blade is always beautiful as an art.
  • ✅【Ergonomic&Well Balance Handle】The well weighted chef’s knife with green bamboo shape handle requires minimal effort whether you’re chopping, slicing, dicing or mincing. Grip the ergonomically designed handles comfortably with large or small hands and minimize wrist tension.If you are looking for a good knife, vg-10 Damascus steel knife is the best choice!
  • 【Elegant Gift】This Kitory Japanese knife is our favorite and confident, favored by the majority of customers, rave reviews. We are confident that beginners, culinary students, home cooks, and even accomplished fine dining chefs will be completely satisfied with the extraordinary craftsmanship of our knives. Kitory provides 100% Lifetime Guarantee means that you can buy this knife risk free. With the good quality and unique green bamboo shape ,it will be a elegant kitchen gift.

Pro Chef Knife 8 Inch Classic Black 8" Forged Stainless Steel Blade Kitchen Knife Chefs Knife For Cooking triple-riveted Ergonomic Handle Professional Cooking Knife Home Cook Restaurant Kitchen

$29.99  in stock
as of April 13, 2022 4:25 pm


  • MULTI FUNCTIONAL KNIFE : This 8 inch Professional full-tang chef's knife designed to perform well at many differing kitchen tasks, can be used for your daily kitchen tasks of chopping, slicing, dicing and mincing of all kinds of meat, vegetables, fruits and bread. This chef knife has been the top choice of both home chefs and professional chefs
  • LIFETIME WARRANTY against manufacturing defects. We are confident that beginners, culinary students, home cooks, and accomplished fine dining chefs will be completely satisfied with the extraordinary craftsmanship of our knives. This knives were made to last for generations.
  • LONG LASTING PERFORMANCE : This kitchen knife has extraordinary performance and edge retention. The cooking knife will maintain its functionality and sharpness for a long time. You will have no regret in testing the durability of this knife during tough and challenging tasks.
  • ERGONOMIC HANDLE : Featuring a triple-rivet handle that is slip-resistant and lends itself to extensive use, optimal knuckle clearance and long hours. Our chef's knives helps alleviate accidents while also providing a smooth grip whether you are dicing, chopping, slicing, cutting or mincing food. All of these features result in a balanced, weighted knife that makes food and meal preparation easier and more enjoyable.
  • GERMAN HIGH CARBON (X50 CrMo V 15) STAINLESS STEEL The professional utility kitchen knife razor-sharp blade made of premium high carbon German stainless steel 56+ Rockwell hardness enables it rust, stain and corrosion resistance, quickly re-sharpened, easy to clean and maintain

Henckels Classic 8" Chef Knife, German Stainless Steel, Balanced Blade

 in stock
11 new from $68.90
1 used from $49.70
Free shipping
as of April 13, 2022 4:25 pm


  • QUALITY MANUFACTURING: Fabricated from high quality German stainless steel. Handle length - 4.72 inch. Product assembled in Spain. Blade sourced from Germany
  • VERY DURABLE: Fully forged construction offers durability and a seamless transition from blade to handle
  • PRECISE CUTTING: Professional, satin finished blade boasts Precision cutting and is finely honed for long lasting sharpness
  • BALANCED BLADE: Ergonomic, traditional triple rivet handle gives balance and comfort
  • MULTIPURPOSE KNIFE: Large sized 8-inch multipurpose chef's knife for chopping, mincing, slicing and dicing.

Chef Knife PAUDIN N1 8 inch Kitchen Knife, German High Carbon Stainless Steel Sharp Knife, Professional Meat Knife with Ergonomic Handle and Gift Box for Family & Restaurant

 in stock
1 used from $21.05
Free shipping
as of April 13, 2022 4:25 pm


  • 【Professional Chef's Knife】: This kitchen knife is suitable for cutting bread, vegetables, fillets or meats. This sharp knife is also suitable for home and professional use. Cutting like a master chef will bring you more joy in the kitchen!
  • 【Multi-Functional Chef Knife】: This 8 inch chef knife can easily handle your daily kitchen tasks of chopping, slicing, mincing and dicing fruits, vegetables and several meat varieties including fish, chicken and beef. It truly is the all-around cooking knife!
  • 【Ultra Sharp Knife】: Sharpness is the most important feature for a meat knife and we reached the great results in providing the best sharpness of our knives on the market. The thickness of this kitchen knife is 2mm, which is ideal to do the job, and do the job well. Hand polished by craftsman with decades of experience to ensure long-lasting sharpness.
  • 【Ergonomically Wood Handle】: The blade of this chef knife is integrated with a soft and comfortable handle, creating the perfect grip. The ergonomic shape enables the right balance between the handle and the thin blade, ensuring ease of movement.
  • 【Best Design】: The special waved pattern blade is particularly and strikingly (5Cr15Mov stainless steel kitchen knives, not real Damascus). We offer 100% SATISFACTION OR MONEY BACK policy. PAUDIN knife provides a lifetime against defects in material and workmanship.

Premium Viking Boning Knife, AllynX Hand Forged Chef Knives with Sheath for Meat Butcher, 5 Inch Japanese Fillet Meat Cleaver Kitchen Knives, Camping BBQ Slicing Cutting, Cook Gift

$33.99  in stock
as of April 13, 2022 4:25 pm


  • BEAUTY OF SHARPNESS - AllynX hand forged boning knives embody the beauty of sharpness, the authentic blade design and extraordinary sharpness of knives will captivate you from the first impression. No matter home cook lover or profession chef, they will be impressed by the balanced weight distribution of this chef knife, their comfortable wood handle and the sharpness of meat cutting, skinning.
  • DURABILITY OF FORGED VIKING KNIFE - Made from premium high carbon steel, ensuring ultra sharp cutting, not only for home kitchen, also a good choice for outdoor hunting / deer meat processing, camping, BBQ and so on. With the time goes by, you will find the durability of this handmade forged boning knife, it gets better ability to maintain sharp edges than stainless steel. No dishwasher, and make sure its clean & dry to resist rust after each use, it will last a much long lifetime.
  • THE PERFECT CUTTING - Nothing beats the perfect aesthetic of ingredients cutting with precision and grace - AllynX Japan kitchen chef knife is developed to give professional chefs and home cooks the enjoyment of precise preparation. No matter it's deboning lamb ribs / turkey / fish, meat cutting, trimming, slicing, skinning or chopping, mincing and dicing fruits / vegetables, it will perform very well.
  • THE EXCEPTIONAL GRIP - With two materials and a textured, dimpled surface on this butcher knife, the ergonomic handle shape is designed for superior control, agility and comfort. At the same time, the unique figure hole gives you a level of control like never before, making it impossible to ever go back to your typical meat cleaver.
  • THE GREAT GIFT - While an indispensable part of any butcher’s arsenal, meat knife is generally a bit of a mystery to home chefs since most knife sets tend to leave them out. Owning AllynX handmade boning knives will allow you to buy whole chickens or sides of meat that you can butcher yourself at home, also to enjoy the joyment of precious cutting! The modern Japanese meat knives design, premium sheath and gift box making it the perfect gift for mother, family or friend, cook lover.

Santoku Knife - imarku 7 inch Kitchen Knife Ultra Sharp Asian Knife Japanese Chef Knife - German HC Stainless Steel 7Cr17Mov - Ergonomic Pakkawood Handle, Best Choice for Home Kitchen, Brown

 in stock
4 new from $32.29
Free shipping
as of April 13, 2022 4:25 pm


  • Professional Santoku Knife: This imarku Super Sharp Santoku Knife is made of German HC stainless steel that resists rust, corrosion, and discoloration. It can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing of all kinds of meat, vegetables, fruits, and bread. It is suitable for both home and restaurant kitchens.
  • Ultra-Sharp Edge: Sharpness is key. The professional knife blade polishing makes this Japanese knife be more sharper than others, and it has been proven its ability to withstand the rigors of tough restaurant use. The thickness of this kitchen knife is 2.5mm. Its hand-polished edge is 15-18 degrees per side, which is sturdy and sharp to get the job done perfectly.
  • Hollow Edge Design: The 7-inch santoku chef knife scalloped hollow edge is add gap between the knife blade and the material being cut, keeping things from sticking to the knife blade, special for slicing, dicing, and mincing.
  • Ergonomic Design: Advanced Pakkawood Handle manufacturing process minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. Special texture, smoothly. Compare to other Pakkawood, it is way more stable and sanitary, No expantion, no crack like traditional wood and pakkawood handle, which asures you the best food safety.
  • The Perfect Gifts: The knife comes in a high-quality black gift box, making it the perfect gift for whoever you love.

Cleaver Knife - imarku 7 Inch Meat Cleaver - 7CR17MOV German High Carbon Stainless Steel Butcher Knife with Ergonomic Handle for Home Kitchen and Restaurant, Ultra Sharp

 in stock
3 new from $39.09
1 used from $43.69
Free shipping
as of April 13, 2022 4:25 pm


  • Multi-purpose Cleaver: The classic 7" Chinese kitchen knife easily handles your everyday kitchen needs such as chopping, mincing, slicing, boning, cutting meat, vegetables and fruits, and flattening garlic or ginger. Easy resharpening, cleaning and maintenance. Designed and made for the everyday needs at home and restaurants’ kitchens.
  • Professionally Ground Sharp Blades: Hand sharpened by experienced artisans. This kitchen knife has an 18° angle on both sides of the blade and a very thin, ultra-sharp blade thickness of 2.3mm. The wide blade of this chopper knife allows the chef's fingers to work perfectly away from the cutting surface. Durable and strong, it cuts into large pieces of food with great ease.
  • Extremely HC Outstanding Stainless Steel from Germany: This imarku Meat Cleaver is forged from excellent German imported high carbon stainless steel 7cr17mov for high quality, easy maintenance, edge retention and long lasting sharpness. It has extremely strong rust and corrosion resistance.
  • Ergonomic Pakkawood Handle: The wooden handle of the imarku Chef’s Cleaver knife is made of Pakka wood for excellent corrosion resistance, durability and easy maintain. Its handle is ergonomic and provides a comfortable grip and high maneuverability. Prevent slippage, sturdy and effortless. For left-handed users, it is also of great performance.
  • 100% Lifetime Warranty : We guarantee lifetime free replacement, so you don’t have to wonder if you are risking your money. Please feel free to contact us with any questions, our professional customer support is always here for you! Comes with a luxury gift box, which makes it a wise choice for a gift for culinary students, home cooks, professional chefs, etc.

What is a chef knife?

A chef knife is a kitchen knife specifically designed for cutting food very thinly. The blade is made out of steel and the handle is made out of wood, plastic, or other materials. The knife typically has a pointed tip with serrated edges that help cut through foods like meat, cheese, vegetables, and more. Chef knives often have an edge that runs around the entire blade which helps to prevent food from sticking to the blade while it is being cut. This effect makes cooking easier and faster. Chef knives are usually between 12-18 inches long with blades 3-5 inches wide.

Types of chef knives

There are many different types of chef knives, each designed for a specific purpose. The two most common types are the French and German chefs knives. The French chef knife is thinner and has a sharper point that can be used to cut lines in delicate foods. Its blade tapers towards the belly of the blade. The German chef knife is thicker and has a blunt edge that can be used to chop tougher foods like meat. Its blade tapers towards the point of the blade.

How do I use a chef knife in the kitchen?

Before cooking, you should wash and dry the knife to remove any grease or other contaminants. Next, place the knife on a dry towel and lubricate the blade with butter or olive oil. This will prevent the blade from sticking to the cutting board and also give it an appealing scent. You can also place a cut lemon or cucumber on top of the blade; this would help keep food juices from getting into the handle of your knife and leaving messes behind.